Archive - Future of Foods Interviews

Investing to Transition - Away From Intensive Animal Farming

Alex Speaks to Sajeev Mohankumar from Farm Animal Investment Risk & Return initiative (FAIRR), with a member AuM of $80tn

Jul 29 •

51:00

June 2025

May 2025

Producing real beef without slaughter - Ivy Farm Cultivated Meat

FoF Speaks to Head of Brand and Strategy - Riley Jackson

May 15 •

51:22

April 2025

Is it Harder to get Approval for Cultivated Meat Now Than it Used to be?

FDA (ex) senior scientist and co-author of Upside Foods dossier, Eric Schulze - gives insights.

Apr 29 •

38:28

Becoming the leader in cultivated meat fat - Hoxton Farms

Future of Foods speaks to CEO Max Jamilly

Apr 10 •

38:48

March 2025

Could 25% of the Meat in your Hamburger be Cultivated Meat within 3 years?

Listen now | CEO of Dutch Cultivated Meat Company, Meatable, thinks so.

Mar 25 •

49:25

Making Dairy Proteins Without the Cow

Irina Miller is CEO of Daisy Labs a precision fermentatation company changing the future of Dairy.

Mar 12 •

45:06

Cultivated Chicken on Sale in the UK - For Pets Only

Meatly's Helder Cruz Talks to Future of Foods Interviews.

Mar 3 •

56:58

February 2025

AI will enable us to grow animal proteins without animals - AI Bobby

The future of food will use fewer and fewer animals. Through precision fermentation we are already mimicking animal proteins such as casein and whey.

Feb 19 •

48:20

THIS Makes Plant Based Meat Mainstream - Is it all a Bit Weird?

Andy Shovel - founder of THIS discusses new project to highlight weird behaviour towards animals.

Feb 11 •

36:25

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