Future of Foods speaks to founder and former CEO of Shiok Meats, Sandhya Sriram, about her experiences leading a pioneering cultivated seafood company through the early stages of commercialisation.
Catch the full interview here.
If you've enjoyed this episode or any others DONATIONs are gratefully received.
https://www.paypal.com/donate/?hosted_button_id=ABYF9L6UY3A5Y
Share this post